Ms. Hayley Brashier, Industry Team Leader for Thermal Applications at Laitram, where she has served for more than seven years. Ms. Brashier brings extensive expertise in food tree nut pasteurization and roasting systems and now also leads her team’s work in advancing drying technologies for the pet food industry. Her technical knowledge, industry experience, and leadership make her a respected contributor to discussions on thermal processing innovation and its practical application in food production.
